Price list
| Hot-Smoked trout fillet, deboned with skin on range 8-14 oz., 225-400g |
$21.99/lb. |
| Smoked trout pâte 5 oz. Tub, 142g |
$6.50 each |
| Smoked trout pâte 10 oz. Tub, 284g |
$13.00 each |
| Fresh trout filets, de-boned, average 8-12 oz., 225-375g Fresh trout filets, FROZEN VAC-PACKED, de-boned, average 8-12 oz., 225-375g
Cedar-planked barbecue-ready trout filet (order in advance) Frozen Pickerel filets (seasonal), with and without skin, de-boned, average 8oz., 225g |
$12.99/lb.$13.49/LB
$18.49/lb. $21.99-23.99/lb |
| Cold-Smoked Gravlox (Trout and sliced Salmon), seasonal, average 8-12 oz. (225-375g) |
$27.99-$36/lb. |
| NEW smoked trout chowder, 1 litre frozen tub | $13 each |
We also carry a nice variety of complimentary local goods including Stephens Butcher Shoppe meats, Belly ice cream, Maple Dale cheeses, Yummies’ sauces, Crofters’ jams and Muskoka Roastery coffee.
Shipping by courier (charges vary by location and size of box).
Shipping available in Ontario only, subject to supply in peak season.
Call 705-764-1797 or email info@milfordbaysmokehaus.com