Available sliced or unsliced (call for pricing).

Introducing our cold-smoked rainbow trout , a delicacy crafted with the traditional Nordic curing method and a delicate hint of smoke. Indulge in the exquisite flavors of this meticulously prepared fish, perfect for slicing thinly and serving on crackers or bread. Enhance its natural taste with a herb and caper garnish, or delight your taste buds by blending it with cream cheese and spreading it on fresh bagels.

Our cold-smoked rainbow trout is a true gourmet delight. Each fillet undergoes a meticulous curing process, allowing the flavors to develop and infuse into the fish, resulting in a harmonious balance of smokiness and delicate taste. The thin slices are perfect for creating elegant appetizers, offering a sophisticated touch to any gathering or culinary creation. Whether enjoyed on its own or paired with complementary ingredients, our cold-smoked fish is sure to impress even the most discerning palates. Experience the exceptional quality and flavour of our cold-smoked rainbow trout and elevate your dining experience to new heights.